Salt & Pepper Grill – Modern Australian Restaurant

  • 55 George St, Kensington, WA 6151
  • +61 8 6313 8658
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  • +61 8 6313 8658
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Menu

À La Carte Menu

V – VEGAN | VG – VEGETARIAN | G – GLUTEN | GF – GLUTEN FREE

Entrée

  • Bread and Dips (G/V) – $12.00

    Warm, freshly baked house-made bread served with the chef’s selection of seasonal dips.

  • Salt & Pepper Bruschetta (G/V) – $16.00

    Warm house-made bread served with butter, red onion, diced tomato, feta, balsamic reduction, and basil pesto.

  • Jalapeño Bites (G/V) – $15.00

    Crispy crumbed jalapeño and sweet corn bites with creamy feta, served with a smoky paprika aioli.

  • Salt & Pepper Calamari (G) – $16.00

    Golden crumbed calamari rings served with zesty green chilli mayo and a fresh lemon wedge.

  • Popcorn Chicken (G) – $16.00

    Tender free-range chicken breast, buttermilk-battered and fried until golden, served with paprika aioli and fresh green chilli.

  • Popcorn Shrimp (G) – $18.00

    Juicy king prawns coated in a crisp buttermilk batter, served with creamy paprika aioli and fresh green chilli.

  • Cheese Croquettes (G) – $16.00

    Crispy potato and shredded chicken croquettes with melted mozzarella and parmesan, served with creamy paprika aioli.

  • Buffalo Wings (G) – $18.00

    Crispy, spicy chicken wings tossed in hot sauce and served with a fresh lemon wedge.

  • Halloumi & Chicken Salad (GF) – $18.00

    Grilled halloumi and roasted chicken tossed with fresh mesclun leaves, Roma tomato, Lebanese cucumber, and red onion, finished with extra virgin olive oil.

  • Grilled Steak Salad (GF) – $28.00

    Grilled rump steak cooked to your preference, served with crisp mesclun leaves, Lebanese cucumber, Roma tomato, red onion, and feta, finished with a fresh lemon dressing.

  • Salt & Pepper Steak Sandwich (G) – $28.00

    200–250g rump steak fillet cooked to your preference, served with caramelised onion, fresh mesclun, BBQ sauce, and creamy aioli, accompanied by a bowl of golden chips.

Mains

Slow Cooked & Signature Dishes

  • Beef Ribs (GF) – $38.00

    22-hour slow-cooked 300g beef ribs infused with herbs, served with creamy mashed potato, blanched broccoli, fresh mesclun salad, and smoky BBQ sauce.

  • Lamb Shank (G) – $36.00

    12-hour slow-cooked lamb shank, tender and full of flavour, served with creamy mashed potato, blanched broccoli, and a rich, savoury jus.

Steaks

  • Rump Steak (GF) – $34.00

    275–300g grain-fed MB4+ rump fillet marinated with fresh herbs, grilled to your preference and served with golden chips, crisp mesclun salad, and creamy mushroom sauce.

  • T-Bone Steak (GF) – $39.00

    275–300g grain-fed MB4+ T-bone steak marinated with fresh herbs, grilled to your preference and served with house-made fries, fresh mesclun salad, and creamy mushroom sauce.

  • Rib-Eye Steak (GF) – $46.00

    275–300g grain-fed MB4+ rib-eye steak marinated with fresh herbs, grilled to your preference and served with golden chips, fresh mesclun salad, and creamy mushroom sauce.

Chicken & Seafood

  • Chicken Parmigiana (G) – $30.00

    Crispy crumbed chicken breast topped with rich Napolitana sauce and melted mozzarella, served with golden chips, fresh mesclun salad, and tomato sauce.

  • Grilled Spicy Chicken (G) – $30.00

    Tender free-range chicken breast marinated in Asian-inspired flavours, served with creamy mashed potato, blanched broccoli, and a rich jus.

  • Grilled Barramundi (GF) – $35.00

    Grilled barramundi fillet served with creamy mashed potato, Kalamata olives, roasted capsicum, and fresh mesclun salad, accompanied by tartar sauce.

Pasta & Risotto

  • Chicken & Mushroom Risotto (G) – $30.00

    Creamy Arborio rice with tender free-range chicken and grilled mushrooms, finished with freshly grated Parmesan cheese.

  • Chicken Carbonara (G) – $30.00

    Pasta tossed in a creamy carbonara sauce with Parmesan, basil pesto, field mushrooms, and tender shredded free-range chicken.

  • Pesto & Halloumi Penne (G/V) – $28.00

    Penne pasta tossed with grilled halloumi, juicy Roma tomatoes, fragrant basil pesto, and fresh parsley.

  • Prawn & Basil Pasta (G) – $30.00

    Pasta tossed with succulent king prawns, red onion, Roma tomatoes, fresh green chilli, and fragrant basil pesto.

  • Spicy Beef Pasta (G) – $30.00

    Pasta tossed in a creamy sauce with tender spicy beef, sautéed mushrooms, onion, and fragrant basil pesto.

  • Seafood Fettuccine (G) – $35.00

    Fettuccine tossed with a selection of mixed seafood and tender barramundi in a creamy sauce, finished with fragrant basil pesto.

Share Platters

Signature Platters

  • Salt & Pepper Platter (G/GF) – $50.00

    A generous selection of spicy beef kofta, buffalo wings, garlic bread, crumbed calamari, cheese croquettes, jalapeño bites, golden chips, and fresh mesclun salad, served with the chef’s selection of dips.

Seafood Selection

  • Seafood Platter (G/GF) – $65.00

    Crispy grilled barramundi, garlic prawns, crumbed calamari, and golden battered snapper, served with creamy mashed potato, blanched broccoli, fresh mesclun salad, tartar sauce, and a lemon wedge.

For Groups

  • Salt & Pepper Meat Platter (Serves 3–4) (G/GF) – $110.00

    Two 500g slow-cooked beef ribs or rump steaks, 1kg of buffalo wings, and house-made bread with the chef’s selection of dips, served with fresh mesclun salad, golden chips, creamy aioli, and a lemon wedge.

Taco’s

  • Spicy Chicken Taco (G) – $20.00

    Tender free-range chicken marinated in Asian-inspired flavours, served with crisp mesclun leaves, Roma tomato, red onion, and Lebanese cucumber, finished with creamy paprika aioli.

  • Spicy Beef Taco (G) – $20.00

    Tender seasoned beef served with crisp mesclun leaves, Roma tomato, red onion, and Lebanese cucumber, finished with creamy paprika aioli.

  • Fish Taco (G) – $20.00

    Crispy battered fish served with fresh mesclun leaves, Roma tomato, red onion, and Lebanese cucumber, finished with creamy paprika aioli.

  • Veggie Taco (G) – $20.00

    Sautéed seasonal mixed vegetables served with fresh Lebanese cucumber and creamy paprika aioli.

Desserts

  • Sticky Date Pudding (G) – $16.00

    Warm sticky date pudding served with vanilla cookies and cream ice cream, drizzled with strawberry syrup and finished with shaved chocolate.

  • Chocolate Brownie (G) – $16.00

    Rich, indulgent chocolate brownie served warm with vanilla cookies and cream ice cream, drizzled with strawberry syrup and finished with shaved chocolate.

  • Tiramisu (G) – $14.00

    Coffee-soaked sponge finger biscuits layered with silky mascarpone cream, dusted with chocolate powder and finished with a drizzle of melted chocolate.

  • Carrot Cake (G) – $14.00

    Moist, spiced carrot cake served with a drizzle of rich maple syrup.

Sides

  • Hand-Cut Chips with Aioli (GF) – $10.00

    Crispy hand-cut chips served with house aioli.

  • Chicken Nuggets with Chips – 5 pcs (G) – $12.00

    Golden chicken nuggets served with a side of chips.

  • Fish & Chips with Tartar Sauce (G) – $15.00

    Battered fish served with chips and house tartar sauce.

Pizzas

  • Salt & Pepper Grill Pizza (G) – $28.00

    Rich Napolitana sauce and melted mozzarella topped with tender grilled chicken, red onion, and roasted capsicum..

  • Peri Peri Chicken Pizza (G) – $28.00

    Napolitana sauce and melted mozzarella topped with peri peri grilled free-range chicken, diced onion, and roasted capsicum, finished with a drizzle of paprika aioli.

  • Meat Lovers Pizza (G) – $28.00

    Napolitana sauce and melted mozzarella topped with spicy beef, pepperoni, and cured beef for a rich, savoury finish.

  • Margherita Pizza (G) – $25.00

    Classic Napolitana sauce topped with melted mozzarella for a simple, timeless favourite.

  • Pesto & Pepperoni Pizza (G) – $25.00

    Napolitana sauce and melted mozzarella topped with mild pepperoni and finished with fragrant basil pesto.

  • Veggie Pizza (G) – $25.00

    Napolitana sauce and melted mozzarella topped with grilled mushrooms, red onion, roasted capsicum, and Kalamata olives.

Burgers

  • Salt & Pepper Chicken Burger (G) – $28.00

    Crispy buttermilk-fried chicken breast with tomato sauce, creamy aioli, fresh mesclun, caramelised onion, and Roma tomato, served with golden chips and tomato sauce.

  • Salt & Pepper Wagyu Burger (G) – $28.00

    Herb-seasoned Wagyu beef patty topped with smoky BBQ sauce, creamy aioli, fresh mesclun, caramelised onion, and Roma tomato, served with golden chips and tomato sauce.

  • Salt & Pepper Fish Burger (G) – $26.00

    Crispy battered snapper fillet topped with tartar sauce, fresh mesclun, caramelised onion, and Roma tomato, finished with tomato sauce and served with golden chips.

V – VEGAN | VG – VEGETARIAN | G – GLUTEN | GF – GLUTEN FREE
EXTRA SAUCE 2.50

🍹 Mocktails (All $12.99)

  • 🍍🍋 Pineapple & Lime Punch

    A refreshing blend of pineapple and lime

  • 🍓🍎 Strawberry Apple Punch

    Sweet strawberries mixed with crisp apple flavours

  • 🍍🥭🍎 Pineapple, Mango & Apple Punch

    A tropical fusion of fruity freshness

  • 🌴🥭 Mango & Tropical Punch

    A vibrant tropical blend with a refreshing finish

  • 🍊🍌🥭 Orange, Banana & Mango Crush

    Smooth, fruity, and perfectly balanced

  • 🔥🥭 Mango Madness

    Bold mango flavour with a tropical twist

  • 🌿🥭 Mango Mojito

    Fresh mango, mint & citrus for a cooling refresher

  • 🌿🍋 Mint Margarita

    Minty citrus flavours with a crisp finish

  • 🥭🍋 Mango Margarita

    Zesty citrus blended with ripe mango

  • 🍍🌿 Pineapple & Mint Punch

    Sweet pineapple balanced with cool mint

  • 🍋🌿 Lime & Mint Soda

    Light, fizzy & refreshing

  • 🍋🍊 Lemon Lime & Bitter

    Classic citrus refresher with a hint of bitterness

🥤 Milkshakes & Smoothies

🥛 Milkshakes (All $10)

  • 🍯 Honeycomb

    Creamy milkshake with crunchy honeycomb pieces

  • 🍫 Chocolate

    Rich cocoa blend for a decadent treat

  • 🍓 Strawberry

    Fresh strawberries blended to perfection

  • 💙 Blue Haven

    A refreshing mix of berries & tropical flavours

  • 🍌 Banana

    Creamy shake made with ripe bananas

  • 🌼 Vanilla

    Classic smooth vanilla flavour

  • 🍪 Cookies & Cream

    Crushed cookies blended into a rich shake

  • 🍮 Caramel

    Sweet, buttery caramel goodness

🍓 Smoothies (All $10)

  • 🥭 Mango

    Fresh mangoes blended into a tropical smoothie

  • 🍍 Pineapple

    Sweet pineapple with tropical zest

  • 🍓 Raspberry

    Tangy raspberries with natural sweetness

  • 🌴 Tropical

    Mango, pineapple & banana blend

🥛 Milk options: Full cream, skim, almond, soy
💲 Iced option +$1.00

🧃 Soft Drinks (All $6)

🥤 Coca-Cola | Pepsi | Diet Coke | Pepsi Max

🍋 Sprite | 🍊 Fanta | ⚡ Mountain Dew | 🍋 Solo

🍊 Orange Juice | 🍎 Apple Juice | 🍋 Lemonade | 💧 Sparkling Water

☕ Hot Drinks

  • ☕ Latte – $6

    Creamy espresso with steamed milk and a silky finish.

  • ☕ Flat White – $6

    Smooth espresso with velvety microfoam.

  • ☕ Cappuccino – $6

    Espresso with frothed milk and a light cocoa sprinkle.

  • 🍫 Mocha – $6

    Chocolate-infused espresso topped with steamed milk.

  • ☕ Long Macchiato – $6

    Espresso with a small amount of frothed milk.

  • 🍯 Caramel Macchiato – $6

    Espresso with steamed milk and caramel drizzle.

  • ⚡ Espresso – $6

    Rich, bold single shot of espresso.

  • ☕ Long Black – $6

    Hot water poured over espresso for a smooth taste.

  • 🍫 Hot Chocolate – $6

    Rich, creamy chocolate with frothy milk.

🍵 Teas & Warm Drinks (All $5)

🌿 Chai Latte | 🍋 Lemon & Ginger Tea | 🍃 Green Tea | 🫖 English Breakfast Tea | 🍊 Earl Grey Tea | 🌱 Peppermint Tea | 🍋 Lemon Tea | 🌼 Chamomile Tea | 🥛 Steamed Milk

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